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Queensline, Mumbai

Floating restaurants at sea off the Mumbai Harbour.

Assignment :

Complete setup with food and beverage operational management for MV SeaYah and MV Neverland.

Solution :

  • Provided a complete setup of equipment, design, menu, recipes, costing and budgets.

  • Oversaw installation and commissioning.

  • Recruitment and training of staff to standard operating procedures. 

  • Maintained food and beverage cost during operations.  

  • Audits implemented and conducted. 

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